![]() The second option is to cover or wrap the ice tray with plastic film. The first one is to transfer all the cubes into an airtight container or a ziplock bag. Take the mold to the freezer for 4 hours or until the cubes have a stiff consistency. You should gradually add extra virgin olive oil until you cover the thyme with it. In each of the spaces of the bucket is placed enough thyme leaves, almost to the edge of it. Step 3: Remove the leaves from the stems.Once the thyme leaves are selected, you should wash them and remove the excess water after. To freeze thyme this way, you will need extra virgin olive oil, plastic film, and a mold to make ice cubes (bucket). Freeze thyme in oil or waterįreezing thyme in oil is considered the most effective to maintain its smell, taste, and freshness for longer. It would be best to use frozen thyme as soon as it thaws, or it will lose its properties and even freshness. Keeping frozen thyme with this method ensures four months of shelf life. It is necessary to indicate the date when you froze the thyme since it is long-term storage.įinally, take the bag to the freezer. In a freezer bag should be placed the desired amount of thyme.īefore closing the bag, you have to remove as much air as possible. OPTIONALLY, you can remove the thyme leaves from the stems. To do this, you need to use paper towels. ![]() ![]() You should choose the best thyme stalks with enough leaves and then wash with plenty of water.īefore freezing the thyme, it is necessary to ensure that it is not wet. This is one of the fastest ways to freeze thyme and is simple to achieve. There are two methods to freeze thyme, each of which will be described step by step. When you have too much thyme at home and keeping them dry does not seem the best alternative, freezing it is an effective way to maintain its freshness. Keep frozen thymeĬan thyme be frozen? The evidence suggests that it is possible to freeze thyme without a significant deterioration in the quality of the product, so it is a good strategy for the medium and long term in terms of storage. Keeping thyme in the fridge allows this herb to maintain its freshness for 10 to 14 days. Put the thyme inside an airtight container.įinally, please take it to the fridge, and place the bag in an area where it receives cold enough but is away from the freezer. It is necessary to remove all traces of water using absorbent towels to prevent mold development due to moisture once it is cooled. In this step, you must remove all traces of dirt therefore, use plenty of water. However, this step is up to you since you can keep the thyme with the stems in the fridge. I recommend you remove the stems and use just the leaves to optimize the space where you will store them. The first thing is to select the thyme in better condition, avoiding stiff stems. The steps to keep thyme in the refrigerator are as follows: If you have a lot of thyme and you will not use everything at the moment, it would be best if you keep it in the refrigerator, where it will last a week on average. To learn more about these methods to preserve thyme, please continue reading.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |